Jello Shots

jello shots

A great way to have a friendly outing without having to leave the comfort of your own home, but still having the same effect as a good ‘bar scene‘.  Jello shots are easy to make and fun to take. Although, there is many ways as to make them, i’ll show you the simplest way. But that never limits you to go beyond and explore, which i will and can direct you to certain sites with cool ideas.

First lets start with what you will need to make 16 jello shots. Note if your making more than 16 follow same steps for as many more as you will need to make, just with some things left over.

INGREDIENTS: 

*3 OZ  favorite flavored Jello

*1 cup boiling water

Vodka

*½ cup water

PREPARATION:

1. Chill the liquor and the water mix so they are at a constant temperature together.

2. Once chilled completely, put jello mix into a bowl.

3. Add boiling water to jello mix and stir until completely dissolved.

4. Stir in chilled liquor and water mix into the jello. (You may add food coloring for affects.)

5. pour into shot glasses (Or empty orange peels for cool affect.)

6. Refrigerate and let sit to settle liquor for at least 2 hours. (Best results if cooled over night.)

7. Enjoy with all your friends.

And that there is how you make a simple but perfect drink set up for a group of your good friends that are maybe coming over for a get together and you guys rather stay in but still have fun. I hope you enjoy but always remember to drink responsibly.

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French Toast

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French toast is the ideal ‘breakfast in bed‘ breakfast of any century. Many people wonder how easy or hard it is to make a simple breakfast but the truth of the matter is its completely easy, although it is messy. The idea of French toast is crispy on the outside and creamy on the inside, it is not supposed to be dry and/or soggy. So let me tell you how to make the best french toast so you can serve up some fantastic breakfast for you or your loved ones either at the table or in bed. Either way its perfection.

Prep your work station. Wash your hands and sanitize the kitchen space you will need to prepare and cook your food. The number one rule of living is being clean to stay healthy. After all is done you take out everything you will need, which includes:

INGREDIENTS:

3 large eggs

1 cup of half-and-half or milk

2 tablespoons vanilla

4 shakes of cinnamon powder

1 teaspoon of sugar

8 slices of bread (you can cut them in half to make twice as much)

2-3 tablespoons of butter (plus what you want to top it off)

TOOLS:

*measuring cups and spoons

*big bowl

*whisk

*12-14 in skillet

*spatula

*serving platter (plate will do)

DIRECTIONS: 

1. Wisk together the eggs, vanilla, half-and-half/milk, and sugar until liquidity then add in your shakes of cinnamon to your liking.

2. Get your bread slices out and ready (cut up at this time.) and prepare for soaking.

3. Put frying pan on the stove over medium heat.

4. Place the slices of bread into the liquidity batter. Flip onto each side of the bread to soak well.

5. Take each slice of bread, after soaked in batter, and place onto frying pan. Let access batter fall back into the bowl before placing onto the pan to not make a mess.

6. Let each slice sizzle on pan for a few minute or until lightly golden brown on the side then flip over till other side is as equally golden brown.

7. Once All slices are done serve onto a plate, place butter on top slice and add favorites like syrup, fruit, etc. You can even add more cinnamon. And enjoy your delicious french toast delicacy you have just created.

Now you know and can make the best of french toast ever!

The Best Cheesecake ever

A slice of heaven

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I’m going to tell you how to make the best cheesecake ever, and it all takes under 2 hours. I’m showing you the simple recipe of a delisious cheesecake but i will also give you the insight to a more creative cheesecake as well.

First you begin with you prep steps-
Ingredients:
* 1 1/2 cups graham cracker crumbs
* 1/2 cup white sugar
* 1/4 cup butter (melted)
* 5 packages cream cheese (softened)
* 5 eggs
* 2 egg yolks
* 1 3/4 cups white sugar
* 1/8 cup all-purpose flour
* 1/4 cup heavy whipping cream

Directions:
1. Pre heat your oven to about 400 degrees
2. Mix the graham cracker crumbs, 1/2 cup of sugar, and butter into the bottom of the pan pressing down, molding the outline of the pan, as your base.
3. In a large bowl mix cream cheese, eggs, and egg yolks and mix until smooth. then add remaining sugar, flour and heavy cream and blend until smooth again. Then pour into prepared pan.
4. Bake at 400 degrees for 10 minutes. Then turn oven temperature to 200 degrees and continue baking for an hour or until filling is settled. Let cheesecake cool than refrigerate.

And that is how you make a simple yet yummy cheesecake! You can also add fresh or canned fruit. My favorite is strawberries and blueberries and a little strawberry glaze. But there are endless amounts of creativity that you can add to your cake. check out different cheesecake recipe’s and let me know which is your favorite.